There are days that we all have no time to cook, or won't bother to do any complicated preparation of cooking. Have a break from it all? Well, at least!
It is a good idea to cook dishes that are suitable for freezing. Freeze some of it while you can enjoy the meal on that day. But if you want to cook, do it with these methods; sauteing, stir-fry, grilling those preparing only take about ten minutes or even less.
Having left over for dinner is alright too, some dishes taste better for the next day, such as pasta dishes. Other meals: casseroles and soups are easy to reheat, and cold meats that you can serve them with salads.
I do have rests from cooking, and I can use my times for something else. These dishes are examples what we had for a quick fix, - pictured.
The Quick Fix Dishes
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| Vegetables and Chicken Stir-fry |
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| Sauteed Turmeric Chicken |
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| Mie Hun - Stir Fry Formichelli Noodles |
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| Baso-Meat Balls in Clear Soup Javanese Style |
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| Cold Meat, Salad and Potted Herbs Bread |
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| Spaghetti and Meat Balls in Italian Sauce |
I will post sweets treat from Java and beyond soon.
Stay Tuned
Susy
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