Poor Man Caviar

Eggplants

I cooked a lot of dishes out of eggplants.  This time I made a special dish to go with biscuits or flatbreads.  It is very tasty, so delicious.
I roasted a few eggplants, one red onion for at least 45 minutes until they are cooked and very soft.
Let them cool, then scoop the inside out, place them in a blender together with the onion.
Add in about two tablespoons of olive oil, salt to taste.  Work the blender to make a smooth puree.
This smooth pure is known as Poor Man Caviar.  Serve as a dip. 
Have plenty of flatbreads; cut into wedges or dry biscuits, enjoy with ‘the dip’.

Eggplant Dip - Poor Man Caviar

Roasted Eggplants and a Red Onion

Halved and Cool Roasted Eggplants and Onion

They are ready to be pureed

The Poor Man Caviar

(Puree of Roasted Eggplants and Onion)