Monday, 16 May 2011

B a k i n g - G a l l e r y





FRESHLY    BAKED bread AND     CAKES

Potted Herb Breads

Nectarine Round Cakes

Madeline's

Sponge Heart Cakes

Light Zucchini Loaf with Pine Nuts

Muffin Bread with Feta Cheese

Plaited Brioche

Alsatian  Bread





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