Gallery
All about the Dough
Sourdough Bread Baking, From 2017 To 2018
Before Baking
Walnuts To Add to the Dough
Dough with flavour, pistachios nuts, apricots and craisins |
The best fun of the preparation sourdough bread is the kneading proses, slap and fold. It's so relaxing and a good feeling. You get your hands to feel the changes of the dough.
Dough with flavour: olives and herbs |
More Posts
Susy
No comments:
Post a Comment